German Cuisine

German Cuisine An offer for all tastes

German cuisine is as varied as Germany's regions. The typical German dishes are hearty and savoury. Go on a culinary journey of discovery and enjoy the regional specialties. There is also a wide selection of international restaurants and a good choice for vegetarians and vegans throughout Germany. And lovers of fine dining can expect a considerable range of excellent starred restaurants.

Gastronomic Highlights We invite you to table

Gourmands touring through Germany will find plenty of opportunities to indulge their passion: Germany currently has an impressive 360 Michelin-starred restaurants, 10 of which have been awarded 3 stars. Acclaimed top chefs spoil guests with culinary delights of the highest standard.

Local Specialities

German food culture is mainly down-to-earth and simply hearty. Yet it is not only known for its sauerkraut, but also for its unique selection of sausages and breads. Every region in Germany has its own specialties. Try smoked eel in the north of the country, or the famous Frankfurt Green Sauce, which is said to have been one of the favorite dishes of Goethe, Germany's most famous poet, and in Bavaria enjoy a Weißwurst breakfast with a glass of beer. Don’t miss to taste the sweet pasteries, cakes and tarts like the Schwarzwälder Kirschtorte and during Christmas season the Dresdner Christstollen. Discover the varied, tasty German cuisine in traditional restaurants, whether rustic or chic, in rural beer gardens or romantic wine taverns. Authentic German cuisine offers delicacies for every taste.

Food Markets

Originally, food markets were simple farmers' markets where traditional local produce such as vegetables, fruit, meat, fish, and dairy products were offered once or twice a week. And they can still be found in almost every city and town in Germany exuding their special authentic charm. Many of the larger food markets have expanded their range enormously. They are offering an incredible selection of international specialties in addition to local products and at food stalls you can grab something to eat on the go. Strolling through a food market is a real treat for the palate and the eyes. The most famous food market in Germany is surely the Viktualienmarkt in Munich – an absolute must-see, whether you are a foodie or not.

Street Food

Whether you're looking for the tastiest fish sandwich in Hamburg or the best currywurst (Germany's answer to the hot dog) in Berlin - we'll tell you where to find it. Alongside typical local snacks offered on the street, from the world-famous pretzel to bratwurst, street food has also established itself on the menu with international dishes. Street food markets are becoming more and more popular offering a unique taste experience with dishes reflecting the diversity of the world's different food cultures. In cities such as Berlin, Munich or Hamburg, an exciting option for enjoying street food is a Walking Street Food Tour with an expert guide. Taste authentic food, discover hidden spots, get to know the city’s street food scene and beyond the food learn about the history of the town’s quarter you are strolling through.

Food festivals, workshops, tastings & more

Food festivals - from gourmet cuisine with star chefs to seasonal and regional specialties or culinary offerings from around the world - are an integral part of Germany's event calendar and a visit is an attractive addition and change from the usual sightseeing program. If you would like, in addition to the memories you will take home with you, to present a specialty, such as the famous pretzel, to family and friends over a meal, Pure Germany will be happy to reserve a workshop for you. Or take part in a cheese tasting and learn all about the product from a cheese sommelier, from the production to the maturing process. As a very special seasonal highlight, we can organize a truffle hunt followed by a delicious truffle lunch.

All about food

For visitors for whom culinary experiences are an important part of their travel agenda, we are happy to book food tours, provide detailed information on the gastronomic specialties of the regions visited and give insider tips on the best places to eat. And if desired, we can also make reservations if possible.

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